Simple Way to Prepare Super Quick Homemade Steam bread and Chicken stew
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Before you jump to Steam bread and Chicken stew recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let's go back to steam bread and chicken stew recipe. To cook steam bread and chicken stew you only need 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Steam bread and Chicken stew:
- Prepare of STEAM BREAD....6 cups of all purpose flour.
- Use 10 g of yeast.
- Prepare 6 tsp of sugar.
- Take Pinch of salt.
- Use 2 tbsp of butter.
- Provide 1 of egg.
- Get of Lukewarm water.
- Take of CHICKEN STEW.............Carrots (stripped).
- Prepare of Potatoes.
- Provide of Sweet potatoes.
- Prepare 1 of Onion.
- Use 1 clove of Garlic.
- Use 1 knob of Ginger.
- You need 1 teaspoon of Tomato paste.
- Use 1 glass of white wine and 1 glass water.
- Use to taste of Spices and chicken stock.
- You need 1 tbsp of flour.
- Take pieces of Chicken.
Steps to make Steam bread and Chicken stew:
- STEAM BREAD... Mix the dry ingredients in a bowl. Add butter and an egg, and mix till combine. Add water and mix until the dough feels bouncy in your hands (do not over mix or make it to wet)..
- Cover the dough for an hour at room temperature. I used coffee mugs greased with butter to cook my steam bread..
- CHICKEN STEW.... Mix flour and spices,, dust your chicken with the mixture and fry in a slightly greased pot for at least 5 mins (just until the skin is golden brown but not cooked). Then remove the chicken from the pot..
- In the very same pot throw in your onions, let them soften before adding garlic and ginger. Add spices and all the other vegetables..
- Pour a glass of white wine and a glass of water. Throw in your chicken stock and a tsp of tomato paste..
- Once the pot comes to a boil, you then return the chicken back to the pot to let it cook through and marry with other ingredients. ENJOY!!!ππ.
Cooking with steam is hardly a new technique. In recent years steam ovens have started catching the eye of home cooks, too. These hearty chicken stews don't require any chopping, sautΓ©ing, or browning — simply toss a few ingredients into the Instant Pot and let it do all the work. Quick release the pressure, then turn the pressure cooker off. Serve with crusty bread or rolls.
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