How to Prepare Super Quick Homemade Brinjal and drumstick curry

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Before you jump to Brinjal and drumstick curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn't that tough. A lot of it really is simply using common sense.

We hope you got benefit from reading it, now let's go back to brinjal and drumstick curry recipe. To cook brinjal and drumstick curry you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Brinjal and drumstick curry:

1. You need 2 of brinjal cut into thick slices.
2. Use 1 of drumstick cut into pieces.
3. Get 1 of onion chopped into slices.
4. Take 1 of tomato cut into slices.
5. Prepare 6 of no garlic flakes crushed into slices.
6. You need of Curry and coriander leaves for garnish.
7. Get 1 tablespoon of turmeric powder.
8. You need 1 tablespoon of red chilli powder.
9. You need 1 tablespoon of coriander powder.
10. Provide 25 ml of cooking oil.
11. Use of Mustard for seasoning.
12. Take to taste of Salt.

Steps to make Brinjal and drumstick curry:

1. Take a pan add oil once get heat seasoning it with mustard then add onion tomato garlic brinjal drumstick turmeric powder and fry well.
2. Add all the spices with salt.
3. Add little water and sauté well add curry and coriander leaves and close the lid.
4. Once cooked,wait till it becomes gravy and transfer it to bowl.

In Konkani and Maharashtrian cuisine, we often use Drumsticks which are a good source of calcium, iron and vitamins apart from having other health benefits. Drumstick curry (Drumstick vegetable) - Munakkaya tomato curry. Heat oil in a deep pan. When the oil turns hot add. · Manglorean Drumstick Curry is a sweet and spicy drumstick and potato curry made the South Indian way i.e. flavoured with coconut and whole spices. drumstick potato curry - easy flavorful South Indian style curry using potatoes and drumstick (murungakkai). Good side dish for rice or rotis.

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