Recipe of Homemade Palak Paneer in Restaurant style

Table Of Content [Show]

Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Palak Paneer in Restaurant style recipe here. We also have wide variety of recipes to try.

Before you jump to Palak Paneer in Restaurant style recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Changing light bulbs is definitely as good a spot to start as any. Complete this for the whole house, not only the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it takes place in other parts of the house as well. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off whenever you don't need them.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that hard. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to palak paneer in restaurant style recipe. To cook palak paneer in restaurant style you need 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Palak Paneer in Restaurant style:

1. Use 2 bunches of palak, palak leaves, cleaned (blanched)and puree.
2. Get 1 inches of ginger grated.
3. Use 4-5 of garlic cloves chopped.
4. You need 3-4 of green chillies, chopped.
5. Get 4-5 of cashew soaked for 10 mins.
6. Take 2 tbsp. of Ghee.
7. Prepare 1 tbsp. of Oil.
8. Use 1 tsp. of Cumin seeds.
9. Provide 3-4 of cloves.
10. Use 1 tsp. of Coriander seeds.
11. Get 1 of bay leaf.
12. Prepare Pinch of asafoetida.
13. Get 2 of small onion chopped.
14. Get 2 of garlic pods chopped.
15. Take 1 of medium tomatoes ,chopped.
16. Provide 1/2 tsp. of Turmeric powder.
17. Prepare 1 tsp. of Red chilli powder.
18. Get 1 tsp. of Kasuri methi.
19. Take 1 tsp. of Kitchen king masala.
20. Prepare 300 grams of paneer cut into cubes.
21. Use 1 tbsp. of fresh Cream.
22. Use 1 tsp. of Kashmiri mirch powder.
23. Provide As per taste of Salt.

Instructions to make Palak Paneer in Restaurant style:

1. In pot blanch spinach leaves, in boiling water for 2-3 minutes. Remove and transfer immediately into ice cold water..
2. Now heat pan and roast Coriander seeds, cumin seeds, cloves with pinch of salt and blend..
3. Now in to a blender, add ginger, garlic, green chillies and make paste then add cooked palak and cashew make smooth paste..
4. Heat ghee and oil in pan, add bay leaf, cumin seeds, asafoetida stir for a minute until fragrance goes off..
5. Now add garlic, ginger, green chillies paste and add onion and saute until they translucence..
6. Now add spices power, kitchen king masala, and kasuri methi.. stir well and add tomatoes and still until they turn soft. Now add turmeric powder, and red chilli powder and mix well..
7. Now add prepared palak gravy and adjust a salt and give a nice stir..
8. Now add paneer cubes sprinkel pinch of kashmiri red chille powder..
9. Granish with fresh cream...

If you find this Palak Paneer in Restaurant style recipe valuable please share it to your close friends or family, thank you and good luck.

Share :